Evaluation of certain veterinary drug residues in food fifty-second report of the Joint FAO/WHO Expert Committee on Food Additives

Bibliographic Details
Corporate Authors: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization
Resource Type: Book
Published: Geneva World Health Organization 2000.
Series:WHO Technical report series no.893

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-19339 RA 8 A25 no.893 Regular Circulation On-Shelf