APA (7th ed.) Citation

Goldstein, J., & Silverman, E. (1998). Cucina ebraica: Flavors of the Italian Jewish kitchen. Chronicle Books.

Chicago Style (17th ed.) Citation

Goldstein, Joyce, and Ellen Silverman. Cucina Ebraica: Flavors of the Italian Jewish Kitchen. San Francisco: Chronicle Books, 1998.

MLA (9th ed.) Citation

Goldstein, Joyce, and Ellen Silverman. Cucina Ebraica: Flavors of the Italian Jewish Kitchen. Chronicle Books, 1998.

Warning: These citations may not always be 100% accurate.