Remarkable service a guide to winning and keeping customers for food servers, managers, and restaurant owners

Remarkable service a guide to winning and keeping customers for food servers, managers, and restaurant owners

التفاصيل البيبلوغرافية
مؤلف مشترك: The Culinary Institute of America
التنسيق: كتاب
اللغة:English
منشور في: New York Wiley c2001.
الموضوعات:
Food service management.