Food proteins processing applications

Bibliographic Details
Other Authors:	Nakai, Shuryo, Modler, H.W. (H. Wayne)
Resource Type:	Book
Language:	English
Published:	New York Wiley-VCH c2000.
Subjects:	Proteins.

Accession #	Call #	Volume/Part#	Copy #	Collection	Circulation Type	Circulation Status
HE-18993	TP 453 P7 F66				Regular Circulation	On-Shelf