Evaluation of certain food additives fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of certain food additives fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives

書誌詳細
共著者: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization
フォーマット: 図書
言語:English
出版事項: Geneva World Health Organization 2000.
シリーズ:WHO technical report series no. 891
主題:
Food additives > Toxicology > Congresses.
Food additives > Analysis > Congresses.
Flavors and flavoring essences > Congresses.