Evaluation of certain food additives fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of certain food additives fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives

书目详细资料
企业作者: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization
格式: 图书
语言:English
出版: Geneva World Health Organization 2000.
丛编:WHO technical report series no. 891
主题:
Food additives > Toxicology > Congresses.
Food additives > Analysis > Congresses.
Flavors and flavoring essences > Congresses.