Encyclopedia of food science and technology Frederick J. Francis [editor-in-chief].

Encyclopedia of food science and technology Frederick J. Francis [editor-in-chief].

書目詳細資料
其他作者: Francis F.J. (Frederick John) 1921-
格式: 圖書
語言:English
出版: New York Wiley c2000.
版:2nd ed.
主題:
Food industry and trade > Encyclopedias.