APA (7th ed.) Citation

Knight, J. B., & Kotschevar, L. H. 1. . . .. (2000). Quantity food production, planning, and management (3rd. ed.). Wiley.

Chicago Style (17th ed.) Citation

Knight, John Barton, and Lendal Henry 1908- Kotschevar. Quantity Food Production, Planning, and Management. 3rd. ed. New York: Wiley, 2000.

MLA (9th ed.) Citation

Knight, John Barton, and Lendal Henry 1908- Kotschevar. Quantity Food Production, Planning, and Management. 3rd. ed. Wiley, 2000.