Minimally processed fruits and vegetables fundamental aspects and applications

Minimally processed fruits and vegetables fundamental aspects and applications

Dades bibliogràfiques
Autor principal: Alzamora, Stella M.
Altres autors: Tapia, Maria S., Lopez-Malo, Aurelio
Format: Llibre
Idioma:English
Publicat: Gaithersburg, Md. Aspen Pub. c2000.
Matèries:
Fruit > Storage.
Vegetables > Storage.