The restaurant server's guide to quality customer service a step-by-step resource to increase your success and income as a restaurant server
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | पुस्तक |
| भाषा: | English |
| प्रकाशित: |
Menlo Park, Calif.
Crisp Publication
c1987.
|
| विषय: |


