Cooking & eating with beer 50 chefs, brewmasters and restaurateurs talk about beer and food

Cooking & eating with beer 50 chefs, brewmasters and restaurateurs talk about beer and food

Bibliografiska uppgifter
Huvudupphovsman: LaFrance, Peter
Materialtyp: Bok
Språk:English
Publicerad: New York Wiley c1997.
Ämnen:
Cookery (Beer)
Beer.