Cooking & eating with beer 50 chefs, brewmasters and restaurateurs talk about beer and food

Cooking & eating with beer 50 chefs, brewmasters and restaurateurs talk about beer and food

Détails bibliographiques
Auteur principal: LaFrance, Peter
Format: Livre
Langue:English
Publié: New York Wiley c1997.
Sujets:
Cookery (Beer)
Beer.