Cooking & eating with beer 50 chefs, brewmasters and restaurateurs talk about beer and food

Cooking & eating with beer 50 chefs, brewmasters and restaurateurs talk about beer and food

Dades bibliogràfiques
Autor principal: LaFrance, Peter
Format: Llibre
Idioma:English
Publicat: New York Wiley c1997.
Matèries:
Cookery (Beer)
Beer.