Cita APA (7a ed.)

Pauli, E., Dawson-Holt, H., Schmidt, A., & Schmidt, M. (1997). Classical cooking the modern way (3rd ed.). Van Nostrand Reinhold.

Cita Chicago Style (17a ed.)

Pauli, Eugen, Hannelore Dawson-Holt, Arno Schmidt, y Margaret Schmidt. Classical Cooking the Modern Way. 3rd ed. New York: Van Nostrand Reinhold, 1997.

Cita MLA (9a ed.)

Pauli, Eugen, et al. Classical Cooking the Modern Way. 3rd ed. Van Nostrand Reinhold, 1997.