Structure and development of meat animals and poultry

Structure and development of meat animals and poultry

Bibliografske podrobnosti
Glavni avtor: Swatland, H. J. 1944-
Format: Knjiga
Jezik:English
Izdano: Lancaster, Pa. Technomic Pub. c1994.
Teme:
Livestock > Carcasses.
Livestock > Development.
Meat.
Muscles.