How nutrition improves a report based on an ACC/SCN Wokshop held on 25-27 September 1993 at the IUNS International Congress on Nutrition, Adelaide, Australia

Bibliografische gegevens
Hoofdauteur: Gillespie, Stuart R.
Andere auteurs: Mason, John, Martorell, Reynaldo
Formaat: Boek
Taal:English
Gepubliceerd in: Geneva, Switzerland World Health Organization 1996.
Reeks:ACC/SCN state of the art series. Nutrition policy discussion paper no. 15
Onderwerpen: