European gastronomy the story of man's food and eating customs

European gastronomy the story of man's food and eating customs

Bibliographic Details
Main Author: Bode, W. K. H. (Willi Karl Heinrich) 1931-
Resource Type: Book
Language:English
Published: London Hodder & Stoughton 1994.
Subjects:
Gastronomy > History.
Food habits > History. > Europe.
Europe > Social life and customs.
Description
Item Description:Includes bibliographical references (p. 256-260) and index.
Physical Description:x, 262 p. : ill. ; 24 cm.
ISBN:0340587342