Off-premise catering management

Off-premise catering management

Bibliographic Details
Main Author: Hansen, Bill
Resource Type: Book
Language:English
Published: New York Wiley c1995.
Subjects:
Caterers and catering > Management > Handbooks, manuals, etc.

Asian Institute of Tourism (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
AIT-5313 TX 921 H36 Regular Circulation On-Shelf

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-15737 TX 921 / H36 Regular Circulation On-Shelf
HE-18877 TX 921 / H36 Regular Circulation On-Shelf