Food and drink service levels 1 and 2

Food and drink service levels 1 and 2

Bibliografiske detaljer
Hovedforfatter: Hater, Roy
Format: Bog
Sprog:English
Udgivet: London Hospitality Training Foundation and Macmillan Press c1996.
Udgivelse:[Rev. 2nd ed.].
Fag:
Food service > Study and teaching > Great Britain.
Table service > Study and teaching > Great Britain.