Cita APA (7a ed.)

Miller, J. E., & Hayes, D. K. (1994). Basic food and beverage cost control. Wiley.

Cita Chicago Style (17a ed.)

Miller, Jack E., y David K. Hayes. Basic Food and Beverage Cost Control. New York: Wiley, 1994.

Cita MLA (9a ed.)

Miller, Jack E., y David K. Hayes. Basic Food and Beverage Cost Control. Wiley, 1994.