The use of critical incident methodology applied to the development of waiter/waitress training programs

The use of critical incident methodology applied to the development of waiter/waitress training programs

Dades bibliogràfiques
Autor principal: Goodman, Raymond J. 1944-
Format: Llibre
Idioma:English
Publicat: 1979.
Matèries:
Food service employees > Training of.
Waiters.
Waitresses.