Heat resistance of Aspergillus sp. isolated from suman sa lihiya

ABSTRACT Fungi were isolated spoiled suman sa lihiya. The isolates were identified as two Aspergillus spp. and a yeast. Isolate B (Aspergillus sp.) was found to be the most heat resistant among the three fungi after heat treatment at 60°, 65°, 70°, and 75°C. Isolate A (Aspergillus sp.) and Isolate C...

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Bibliografski detalji
Glavni autor: Serrano, Jacqueline Diaz
Daljnji autori: Francisco, Ma. Leonora dL
Format: Disertacija
Jezik:English
Izdano: 2004.
Teme: