Kitchen planning and management

Bibliographic Details
Main Author:	Fuller, John
Other Authors:	Kirk, David
Resource Type:	Book
Language:	English
Published:	Oxford Butterworth Heinemann c1991.
Subjects:	Caterers and catering > Management. Food service management.

Accession #	Call #	Volume/Part#	Copy #	Collection	Circulation Type	Circulation Status
HE-12854	TX 911.3 M27 F84				Regular Circulation	On-Shelf