Formaldehyde in young coconut (Cocos nucifera Linn) beverage
ABSTRACT The study was conducted to quantify formaldehyde in commercial young coconut beverage using chromotropic acid test coupled with uv-vis spectrophotometry. In phase I, λmax for spectrophotometric analysis of formaldehyde was determined. The optimum acidification level in young coconut liquid...
| Κύριος συγγραφέας: | |
|---|---|
| Άλλοι συγγραφείς: | |
| Μορφή: | Thesis |
| Γλώσσα: | English |
| Έκδοση: |
2003.
|
| Θέματα: |