Formaldehyde in young coconut (Cocos nucifera Linn) beverage
ABSTRACT The study was conducted to quantify formaldehyde in commercial young coconut beverage using chromotropic acid test coupled with uv-vis spectrophotometry. In phase I, λmax for spectrophotometric analysis of formaldehyde was determined. The optimum acidification level in young coconut liquid...
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| Format: | Thesis |
| Idioma: | English |
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2003.
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