Seafood nutrition facts, issues, and marketing of nutrition in fish and shellfish

Seafood nutrition facts, issues, and marketing of nutrition in fish and shellfish

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書目詳細資料
主要作者: Nettleton, Joyce A. 1944-
格式: 圖書
語言:English
出版: New York Van Nostrand Reinhold c1985.
主題:
Fish as food > Analysis.
Diet > United States.
Seafood > Analysis.