Seafood nutrition facts, issues, and marketing of nutrition in fish and shellfish

Seafood nutrition facts, issues, and marketing of nutrition in fish and shellfish

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Detaylı Bibliyografya
Yazar: Nettleton, Joyce A. 1944-
Materyal Türü: Kitap
Dil:English
Baskı/Yayın Bilgisi: New York Van Nostrand Reinhold c1985.
Konular:
Fish as food > Analysis.
Diet > United States.
Seafood > Analysis.