Principles of dairy science

Bibliographic Details
Main Author:	Schmidt, G.H. (Glen Henry)
Other Authors:	Hutjens, M.F, Van Vleck, L.D
Format:	Book
Language:	English
Published:	Englewood Cliffs, N.J. Prentice-Hall c1988.
Edition:	2nd ed.
Subjects:	Dairying.