Planning and control for food and beverage operations
| Main Author: | |
|---|---|
| Other Authors: | |
| Resource Type: | Book |
| Language: | English |
| Published: |
East Lansing, Mich.
Educational Institute of the American Hotel & Motel Association
c1986.
|
| Edition: | 2nd ed. |
| Subjects: |
Asian Institute of Tourism (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| AIT-3268 | TX 911.3 M27 N562 1986 | Regular Circulation | On-Shelf |