Meat and meat products factors affecting quality control

Meat and meat products factors affecting quality control

Alle Versionen (2)
Bibliographische Detailangaben
Weitere Verfasser: Wilson, N. R. P.
Format: Buch
Sprache:English
Veröffentlicht: London Applied Science Pub. c1981.
Schlagworte:
Meat industry and trade > Quality control.