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LEADER |
00814cam a22003014a 4500 |
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UP-99796217605094113 |
003 |
Buklod |
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20230503092542.0 |
006 |
m |o d | |
007 |
ta |
008 |
080210s1987 nyu r |000 u|eng d |
035 |
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|a (iLib)UPD-00000307998
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041 |
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|a eng
|
042 |
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|a DMLUC
|
090 |
|
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|a TX 911.3 E9
|b C47
|
100 |
1 |
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|a Chaban, Joel
|
245 |
1 |
0 |
|a Practical foodservice spreadsheets with Lotus 1-2-3
|c Joel Chaban.
|
264 |
|
1 |
|a New York
|b Van Nostrand Reinhold
|c c1987.
|
300 |
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|a 179 p.
|
650 |
|
0 |
|a Food service
|x Data processing.
|
650 |
|
0 |
|a Electronic spreadsheets.
|
650 |
|
0 |
|a Lotus 1-2-3 (Computer program)
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842 |
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|a Book
|
905 |
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|a FO
|
950 |
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|a Paper
|
852 |
1 |
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|a UPD
|b DAIT
|h TX 911.3 E9 C47
|
852 |
1 |
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|a UPD
|b DCHE
|h TX 911.3 E9
|i C47
|
942 |
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|a Book
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