Cost control for the hospitality industry

Cost control for the hospitality industry

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Bibliografski detalji
Glavni autor: Coltman, Michael M.
Format: Knjiga
Jezik:English
Izdano: New York Van Nostrand Reinhold c1989.
Izdanje:2nd ed.
Teme:
Hotels, taverns, etc. > Cost control.
Restaurants, lunch rooms, etc. > Cost control.
Food service > Cost control.