Food science

Bibliographic Details
Main Author:	Potter, Norman N.
Resource Type:	Book
Language:	English
Published:	New York Van Nostrand Reinhold c1986.
Edition:	4th ed.
Subjects:	Food industry and trade.

Accession #	Call #	Volume/Part#	Copy #	Collection	Circulation Type	Circulation Status
HE-10791	TP 370 P68 1986a				Three-Day Book	On-Shelf