Community nutrition and individual food behavior

Bibliographic Details
Main Author:	Bass, Mary Ann
Other Authors:	Kolasa, Kathryn, Wakefield, Lucille 1925-
Resource Type:	Book
Language:	English
Published:	Minneapolis Burgess Pub. Co. c1979.
Subjects:	Food habits. Food preferences. Nutrition > Psychological aspects.

Accession #	Call #	Volume/Part#	Copy #	Collection	Circulation Type	Circulation Status
HE-10376	TX 357 B43				Regular Circulation	On-Shelf