Interaction of the chemical senses with nutrition

Interaction of the chemical senses with nutrition

Bibliografiska uppgifter
Institutionell upphovsman: Symposium on the Chemical Senses and Nutrition (3rd : 1986 : Pennsylvania)
Övriga upphovsmän: Kare, Morley Richard 1922-
Materialtyp: Bok
Språk:English
Publicerad: Orlando, Fla. Academic Press c1986.
Ämnen:
Chemical senses > Congresses.
Flavor > Congresses.
Nutrition > Congresses.