Guide to canning fruits and vegetables

Guide to canning fruits and vegetables

Détails bibliographiques
Auteur principal: De Leon, Sonia Y.
Autres auteurs: Castro, Florinda A.
Resource Type: Livre
Langue:English
Publié: [S.l. s.n.] c1979.
Sujets:
Canning and preserving > Handbooks, manuals, etc..
Fruit > Preservation > Handbooks, manuals, etc.
Vegetables > Preservation > Handbooks, manuals, etc.