Preservation of Philippine foods a manual of principles and procedures

Preservation of Philippine foods a manual of principles and procedures

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Bibliografske podrobnosti
Main Authors: De Leon, Sonia Y. (Author), Guzman, Matilde P. (Author)
Format: Knjiga
Jezik:English
Izdano: Quezon City Alemars-Phoenix [1982]
Izdaja:Second edition.
Teme:
Food preservation.