Gunstone, F. D. (1983). Lipids in foods: Chemistry, biochemistry and technology. Pergamon Press.
Čikaški stil citiranja (17. izdanje)Gunstone, Frank D. Lipids in Foods: Chemistry, Biochemistry and Technology. Oxford: Pergamon Press, 1983.
MLA način citiranja (9. izdanje)Gunstone, Frank D. Lipids in Foods: Chemistry, Biochemistry and Technology. Pergamon Press, 1983.
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