Development of a choco-coco milk drink
Milk beverages are refreshing sources of much needed nutrients such as proteins and fat. However, the country cannot supply sufficient amount of milk and milk products due to its sizable cattle industry. As a result, other sources of proteins and fat are being utilized. The study dealt with the deve...
| Yazar: | |
|---|---|
| Diğer Yazarlar: | |
| Materyal Türü: | Tez |
| Dil: | English |
| Baskı/Yayın Bilgisi: |
1998.
|
| Konular: |