World directory of institutions concerned with residues of agriculture, fisheries, forestry, and related industries.

Podrobná bibliografie
Korporativní autor: Food and Agriculture Organization of the United Nations
Médium: Kniha
Jazyk:English
Vydáno: Rome Food and Agriculture Organization of the United Nations 1982.
Vydání:3rd ed.
Edice:FAO agricultural services bulletin 21, rev. 2
Témata: