The effects of the Egyptian food ration and subsidy system on income distribution and consumption

The effects of the Egyptian food ration and subsidy system on income distribution and consumption

Bibliografische gegevens
Hoofdauteur: Alderman, Harold 1948-
Andere auteurs: Von Braun, Joachim
Formaat: Boek
Taal:English
Gepubliceerd in: Washington, D.C. International Food Policy Research Institute 1984.
Reeks:Research report / International Food Policy Research Institute 45
Onderwerpen:
Consumers > Egypt.
Income distribution > Egypt.
Food supply > Government policy > Egypt.
Food relief > Government policy > Egypt.