Sourcebook on food and nutrition

Sourcebook on food and nutrition

Dades bibliogràfiques
Altres autors: Scarpa, Ioannis S., Keifer, Helen Chilton, Tatum, Rita
Format: Llibre
Idioma:English
Publicat: Chicago, Ill. Marquis Academic media c1982.
Edició:3rd ed.
Matèries:
Nutrition.
Nutritionally induced diseases.
Food additives.
Nutrition > Information services > United States > Directories.