Joslyn, M. A., & Heid, J. L. (1963). Food processing operations: Their management, machines, materials, and methods. AVI Pub.
Citace podle Chicago (17th ed.)Joslyn, Maynard Alexander, a John Laurence Heid. Food Processing Operations: Their Management, Machines, Materials, and Methods. Westport, Conn: AVI Pub, 1963.
Citace podle MLA (9th ed.)Joslyn, Maynard Alexander, a John Laurence Heid. Food Processing Operations: Their Management, Machines, Materials, and Methods. AVI Pub, 1963.
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