APA (7th ed.) Citation

Smith, D. B., & Walters, A. H. (1967). Introductory food science: A background textbook for university studies in food science, domestic science, nutrition, dietetics, agriculture and related sciences. Classic Pub.

Chicago Style (17th ed.) Citation

Smith, Donald Bailey, and Arthur Harry Walters. Introductory Food Science: A Background Textbook for University Studies in Food Science, Domestic Science, Nutrition, Dietetics, Agriculture and Related Sciences. London: Classic Pub, 1967.

MLA (9th ed.) Citation

Smith, Donald Bailey, and Arthur Harry Walters. Introductory Food Science: A Background Textbook for University Studies in Food Science, Domestic Science, Nutrition, Dietetics, Agriculture and Related Sciences. Classic Pub, 1967.