Mycotoxins in foodstuffs - 3 invited lectures presented at the Third International IUPAC Symposium on Mycotoxins on Foodstuffs, Paris, France, 16-18 September, 1976

Mycotoxins in foodstuffs - 3 invited lectures presented at the Third International IUPAC Symposium on Mycotoxins on Foodstuffs, Paris, France, 16-18 September, 1976

Bibliografiska uppgifter
Institutionella upphovsmän: International IUPAC Symposium on Mycotoxins in Foodstuffs, 3rd, Paris, 1976, International Union of Pure and Applied Chemistry
Övriga upphovsmän: Jemmali, Mongi
Materialtyp: Bok
Språk:English
Publicerad: Oxford Pergamon Press c1978.
Ämnen:
Mycotoxins > Physiological effect > Congresses.
Food > Microbiology > Congresses.