Sutherland, E., & Nelson, P. M. (1973). Food preparation, principles and procedures (6th ed.). W.C. Brown.
Chicago Style (17th ed.) CitationSutherland, Elisabeth, and Precious Mable Nelson. Food Preparation, Principles and Procedures. 6th ed. Dubuque, Iowa: W.C. Brown, 1973.
MLA citiranjeSutherland, Elisabeth, and Precious Mable Nelson. Food Preparation, Principles and Procedures. 6th ed. W.C. Brown, 1973.
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