Cowpeas home preparation and use in West Africa

Detalles Bibliográficos
Autor Principal:	Dovlo, Florence E.
Outros autores:	Williams, Caroline E., Zoaka, Laraba
Formato:	Libro
Idioma:	English
Publicado:	Ottawa International Development Research Centre c1976.
Subjects:	Cookery (Cowpeas) Cookery, African. Cowpea.