Food, nutrition and diet therapy

Food, nutrition and diet therapy

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Detalles Bibliográficos
Autor Principal: Krause, Marie V.
Outros autores: Hunscher, Martha A.
Formato: Libro
Idioma:English
Publicado: Philadelphia W. B. Saunders 1972.
Edición:5th ed.
Subjects:
Diet therapy.
Food.
Nutrition.