Citazione Stile APA (7a Edizione)

Kotschevar, L. H., & Terrell, M. E. (1977). Food service planning: Layout and equipment (2nd ed.). Wiley.

Citazione stile Chigago Style (17a edizione)

Kotschevar, Lendal H., e Margaret E. Terrell. Food Service Planning: Layout and Equipment. 2nd ed. New York: Wiley, 1977.

Citatione MLA (9a ed.)

Kotschevar, Lendal H., e Margaret E. Terrell. Food Service Planning: Layout and Equipment. 2nd ed. Wiley, 1977.