Food related enzymes a symposium sponsored by the Division of Agricultural and Food Chemistry at the 166th meeting of the American Chemical Society, Chicago, Ill., Aug. 28-29, 1973

Food related enzymes a symposium sponsored by the Division of Agricultural and Food Chemistry at the 166th meeting of the American Chemical Society, Chicago, Ill., Aug. 28-29, 1973

التفاصيل البيبلوغرافية
مؤلفون مشاركون: American Chemical Society. Division of Agricultural and Food Chemistry, American Chemistry Society
مؤلفون آخرون: Whitaker, John R.
التنسيق: كتاب
اللغة:English
منشور في: Washington, D.C. American Chemical Society 1974.
سلاسل:Advances in chemistry series 136
الموضوعات:
Fermentation > Congresses.
Enzymes > Congresses.